Over the past two months, over 1,200 confirmed cases of salmonella food poisoning have been linked to a particular strain of bacteria known as Salmonella Saintpaul. While health officials initially thought certain raw tomatoes were responsible for the salmonella outbreak, it now appears that jalapeno peppers… Read More
By Harvey Kirk
July 22, 2008 | No Comments
The FDA and CDC have linked a recent outbreak of food poisoning to raw red tomatoes contaminated with Salmonella Saintpaul. At least 57 people in Texas and New Mexico have been sickened after eating contaminated tomatoes. Another 30 reports of illness in Arizona, Colorado, Idaho, Illinois,… Read More
By Harvey Kirk
June 5, 2008 | 1 Comment
A recent Puffed Rice and Puffed Wheat cereal recall, which was issued last week after it was discovered that Salmonella was in the products, has already caused at least 23 serious illnesses in 14 states. The FDA confirmed that the cases of Salmonella food poisoning were… Read More
By Austin Kirk
April 13, 2008 | 4 Comments
Over the weekend, the FDA warned that a recent salmonella food poisoning outbreak could be linked to cantaloupe from Agropecuaria Montelibano, a Honduran grower and packer. The cantaloupe recall applies to whole canteloupes sold at stores as well as to some fresh cut fruit packages. At… Read More
By Austin Kirk
March 24, 2008 | 2 Comments
Most healthy individuals who suffer E. coli food poisoning are able to recover within a few weeks. However, for young children, elderly and those with a weakened immune system, food poisoning could lead to more serious problems and medical issues that may continue for years after… Read More
By Eric Saiontz
February 3, 2008 | No Comments
The FDA announced today a nationwide canned green bean recall as a result possible contamination with Clostridium botulinum, the bacteria which causes botulism. Over 6,000 pounds of green beans, which were sold in large institutional-sized 6 pound 5 ounce cans, could potentially cause the potentially life… Read More
By Eric Saiontz
December 21, 2007 | No Comments
Earlier today, General Mills issued a frozen pizza recall for approximately 5 million boxes of Totino's pizza and Jeno's pizza which contain pepperoni toppings. The pepperoni could be contaminated with E. coli which has sickened people throughout the United States. The food poisoning lawyers at Saiontz… Read More
By Austin Kirk
November 1, 2007 | No Comments
A nationwide salmonella outbreak which has sickened 139 people in 30 states has been linked to frozen pot pies manufactured by ConAgra Foods, Inc. The large food manufacturer has halted production of frozen turkey and chicken pot pies, as they may be contaminated with salmonella which… Read More
By Eric Saiontz
October 11, 2007 | 1 Comment
As food poisoning lawsuits are reviewed and filed throughout the United States as a result of a frozen hamburger recall issued late last week, the company which makes the ground beef patties announced Friday that they are closing their business. >>PRIOR POST: Frozen Hamburger Recall (more…) Read More
By Carl Saiontz
October 6, 2007 | No Comments
Following an initial hamburger recall announced last Tuesday for 332,000 pounds of frozen patties, Topps Meat Co. has announced that they are expanding their recall to include 21.7 million pounds of the ground beef burgers. The frozen patties may be contaminated with E. coli bacteria, which… Read More
By Carl Saiontz
October 1, 2007 | No Comments